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Vegan Broccoli Salad

This delicious Vegan Broccoli Salad is not only delicious but also healthy and filling. Broccoli contains phytochemicals, such gluconasturtiin, glucoraphanin, and glucobrassicin. These all assist the body in neutralizing and removing toxins. Broccoli is also beneficial in preventing cancer by boosting the immune system, reducing inflammation in the body, lowering cholesterol, preventing heart disease, and […]

Spring vegetable rolls with kale pesto

30 Minutes Bite into these bright spring rolls stuffed with asparagus, mangetout, lettuce and an abundance of herbs. A great roll-it-yourself midweek dinner idea Ingredients Asparagus spears 12, woody ends trimmed Mangetout 85g, trimmed Mung bean vermicelli 100g, soaked in water for at least 15 minutes Toasted sesame oil a drizzle Rice paper spring roll […]

Papaya Salad

This Papaya Salad is filled with delicious tropical fruits that will make your mouth and stomach very happy. Eat as a snack, for a quick breakfast, or after any meal. I love when I can eat a delicious dish that also benefits my body. All the fruits in this salad have digestive enzymes that will […]

Mangetout, pea and fennel salad with smoked trout

Fresh mangetout are crisp and sweet and provide the perfect crunch to summer dishes. This recipe for mangetout, pea and fennel salad with smoked trout packs in lots of big flavours and is ready in just 20 minutes. Ingredients Mangetout 300g, halved lengthways Peas 100g Fennel 1 head, quartered and finely sliced Chives chopped to […]

Kale & Bean Soup

Ingredients 2 medium onions, chopped 2 cups cubed peeled potatoes 1 tablespoon olive oil 4 garlic cloves, minced 1 bunch kale, trimmed and coarsely chopped 3-1/2 cups vegetable broth 1 can (28 ounces) diced tomatoes, undrained 1-1/2 cups water 1 teaspoon Italian seasoning 1 teaspoon paprika 1/2 teaspoon pepper 1 bay leaf 1 can (15 […]

Jamaican-Style Chickpea Curry Recipe

Delicious and flavourful Jamaican-Style Chickpea Curry, full of bold flavours like thyme, Scotch Bonnet pepper, and allspice berries in creamy coconut milk. Chickpea Curry Recipe Ingredients 1 tbsp Coconut Oil or Olive oil. Onion Garlic Ginger Spring Onion Curry Powder, Paprika, Thyme Tomato Chickpeas Carrots Coconut Milk How To Make Jamaican-Style Chickpea Curry Recipe? Heat […]

Jamaican Yellow Yam Stew

What Is In Jamaican Yellow Yam Stew? Yellow Yam Coconut Milk Onion Green Onion Garlic Red Bell Pepper Thyme Paprika Vegetable Broth Bay Leaf Spinach Leaves How To Make Jamaican Yellow Yam Stew? Heat your coconut milk in a large saucepan on medium heat. Add onion, garlic, red bell pepper, dried thyme, and paprika. Bring […]

Jamaican Steamed Fish

What Type of Fish is Used to Make Jamaican Steamed Fish? The most popular choice tends to be snapper but there’s not reason why you cannot turn this into a parrot fish recipe. You can purchase red snapper from your fish monger. I normally buy mine in bulk because I cook fish on a constant […]

Jamaican Steamed Cabbage

Jamaican Steamed Cabbage is a popular side dish in Jamaica. It is easy to prepare and very flavourful. Shredded cabbage and carrots are cooked with onion, garlic, bell pepper, and thyme. Jamaican Steamed Cabbage Ingredients Green Cabbage Carrot Olive Oil Onion Garlic Red Bell Pepper Thyme Green Onion Salt Scotch Bonnet Pepper How To Make […]

Jamaican Spicy Potato Curry (Vegan)

Ingredients 1 tablespoon coconut oil 1 small onion, chopped 4 cloves garlic, minced 1 teaspoon ginger, grated 2 stalks Escallion or green onions, chopped 2 teaspoons ground turmeric 1 1/2 teaspoons ground cumin 1 teaspoon ground coriander 1 teaspoon dried thyme, or 2 sprigs 1 medium tomato, chopped 4 medium sweet potatoes, peeled and chopped […]